Olive Oil & Balsamic Vinegar Wholesale
Balsamic Vinegar is a best-seller at our many Farmers Markets, online, and the small boutique grocers carrying our products now. Arlotta Balsamic Vinegar is produced in Modena, Italy, the only region recognized for producing “official” balsamic vinegar. Made in small batches, it is shipped by sea to our facility in California, bottled and ready to hit the shelves. Your customers will love it for the rich, sweet flavor it brings to their kitchen; a staple on their countertop!
Our premium California, Organic, Kosher, flavor-infused, extra virgin olive oils from olives picked and pressed on our family-owned groves in Central California’s San Joaquin Valley, 30 miles south of Fresno.
Balsamic Vinegar Flavors, Types & Varieties Available:
- Premium, Barrel-Aged Balsamic Vinegar
- Premium White Balsamic Vinegar
- Premium Lambrusco Wine Vinegar
- Premium Peach Balsamic Vinegar
- Premium Fig Balsamic Vinegar
Olive Oil Flavors, Types & Varieties Available:
- Blood orange
- Red pepper
- Plain EVOO
Why Arlotta Food Studio?
We are proud to boast about our outstanding level of service and the unique quality of our products. Exceptional sell-through data shared by our existing retailers says a lot about the amount of new and repeat customers you’ll acquire.
- Our Sales Team will be on hand at a moments notice to perform demos, tastings, and shelf replenishment
- We provide custom point of sale signage and product information sheets
- Reorders are shipped the same day with no minimum purchase required
Request Olive Oil & Balsamic Vinegar Wholesale Pricing
For resellers and food service inquiries, please fill out the following form and we will reach out within 48 hours. Once approved, we will send you an order form and price list and our sales team will contact you.