Indigenous to Southern Lombardy, Emilia Romagna, and Veneto, the Lambrusco wine grape has been used to produce the finest sparkling wines since the Roman Empire.

Lambrusco wine vinegar is born from the long natural maturation of Lambrusco wine aged in oak barrels. 

Slightly sweet and pleasantly floral, with a smooth tart finish. The perfect mate for salads of all seasons!

*contains no colorants or preservatives

Tips for Using Our Lambrusco Wine Vinegar:

• Combine Lambrusco and Traditional EVOO, and drizzle on a sandwich
• Marinate feta in Lambrusco Vinegar
• Splash on bitter herbs and greens
• Use it to make an Italian-style or Red Wine vinaigrette