Basil Raspberry Vinegar

Juicy sun-ripened raspberries are delicately blended with fresh basil in this sweet and tangy wine vinegar. Its refreshing and bright taste will be an exciting addition to your next dish! 

Generously splash our raspberry basil wine vinegar on bitter greens, salads, and fruit salads. It’s great for marinating and deglazing, and when paired with one of our extra virgin olive oils, it makes a spectacular vinaigrette! 

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Tips for Using Basil Raspberry Vinegar:

• Make a flavorful salad dressing by mixing Basil and Raspberry Vinegar with Arlotta olive oil, salt, and pepper.

• Marinate chicken or steak for a sweet and savory flavor.

• Add a splash of Basil Raspberry Vinegar to your sauces for a sweet and tangy taste.

• Use Basil Raspberry Vinegar as a baste while grilling for an extra burst of flavor.

• Drizzle Basil and Raspberry Vinegar over roasted vegetables for a delicious side dish.

• Use Basil Raspberry Vinegar in your marinade for grilled fruit for a sweet and tangy dessert.