Citrus Champagne Vinegar

Our champagne citrus wine vinegar is a crisp, fresh and versatile ingredient that will brighten up salads, marinades, and seafood. Enjoy all of the elegance and superior flavor of champagne wine vinegar and a touch of juicy, California citrus. 

We recommend it on ceviche, seared scallops, baby gem lettuce, butter lettuce, and roasted root vegetables such as carrots, sweet potatoes, and turnips. 

Purchase any 3 items and SAVE 10%

 Tips for Using Citrus Champagne Vinegar:

• Marinate seafood with Citrus Champagne Vinegar for an extra burst of flavor.

• Add a tangy, citrusy flavor to your sauces by splashing in some Citrus Champagne Vinegar.

• Drizzle Citrus Champagne Vinegar over vegetables before roasting.

• Steam vegetables with Citrus Champagne Vinegar for a quick and easy side dish.

• Whisk together Citrus Champagne Vinegar, dijon mustard, honey, and olive oil to make a delicious vinaigrette.