the best EVER!
My regular vegetables dishes and salads are instantly elevated to be "Michelin star" level. Roasted Brussels Sprouts sprinkled with Fig Balsamic Vinegar....the best EVER! I need to bring this vinegar to restaurants if I order Brussels sprouts, because mine are way better with Arlotta vinegar ;-) The Lemon Olive Oil and Blood Orange Olive Oil are SO good in salads. They smell delicious. Great enhancements to my cooking!
Best Salmon I had Ever Eaten
I'm not a fan of salmon, but my family is! So, occasionally I cook a little something and drench my serving in extra sauces to mask the taste of fish.I tried a new recipe recently for Lemon Garlic Salmon and replaced regular olive oil with Arlotta Food Studio's Lemon Infused Olive Oil to boost the lemon flavor. That was the best salmon I had ever eaten.
Incomparable balsamic vinegar! And quick delivery.